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Iced and Spiced

traditional methods for modern tastebuds

Month: September 2016

Tarte aux Abricots

Alsatian tart with poundcake filling and fresh apricots

Chocolate Damson Cake

Chocolate heaven with a tart ripple of scarlet fruit

Damson Custard Cups

Spoon sweet for late summer: creamy, cool, tart mini trifles

Recent Posts

  • Tarte aux Abricots September 25, 2016
  • Chocolate Damson Cake September 25, 2016
  • Damson Custard Cups September 10, 2016
  • Buttermilk Panna Cotta with Moscato Apricots August 2, 2016
  • Verrine au Lait d’Amande et à la Rhubarbe July 31, 2016
  • The Perfect Dunking Biscuit July 27, 2016
  • Sweet Cherry Clafoutis July 27, 2016
  • Sour Cherry Strudel July 26, 2016

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